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DC Field | Value | Language |
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dc.contributor.author | Silva-Concílio, Laís Regiane da | pt_BR |
dc.contributor.author | Meloto C.B. | pt_BR |
dc.contributor.author | Neves A.C. | pt_BR |
dc.contributor.author | Cunha L.G. | pt_BR |
dc.contributor.author | Rizzatti-Barbosa C.M. | pt_BR |
dc.date.accessioned | 2019-09-12T16:37:13Z | - |
dc.date.available | 2019-09-12T16:37:13Z | - |
dc.date.issued | 2012 | - |
dc.citation.volume | 25 | pt_BR |
dc.citation.issue | 3 | pt_BR |
dc.citation.spage | 312 | - |
dc.citation.epage | 317 | - |
dc.identifier.issn | 3264815 | - |
dc.identifier.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84880822055&partnerID=40&md5=a2cb7c028c6f998632f67be0674e2f28 | - |
dc.identifier.uri | http://repositorio.unitau.br/jspui/handle/20.500.11874/2420 | - |
dc.description.abstract | The flasking and polymerization technique for resins can introduce stresses during processing which may lead to denture base distortions, artificial teeth displacement and increases in the occlusal vertical dimension (OVD). This study investigated whether the association of microwave heat-activation (MH) and bimaxillary flasking (BF) minimizes the possible increases in OVD after prostheses processing. Forty pairs of complete dentures were waxed with the artificial teeth in closed occlusion and divided into four groups according to investing and heating methods: G1 (control) = monomaxillary/water bath; G2 = monomaxillary/microwave; G3 = bimaxillary/water bath and G4 = bimaxillary/microwave. OVD was measured using a digital caliper before and after prostheses processing. Results were submitted to statistical analysis (Student's t-test for multiple comparisons and post hoc ANOVA, alpha = 0.05). Comparison of values before and after processing showed that OVD increased in all groups after polymerization (p < 0.001), regardless of flasking and polymerization methods. Statistically, G2 had the greatest difference in OVD when compared to G1 (p = 0.014), G3 (p = 0.019) and G4 (p = 0.024). G3 and G4 showed similar results statistically when compared to G1 (control). Both investing and heating methods resulted in an increase in OVD after processing. However, the prostheses invested in bimaxillary flasks showed the lowest changes in OVD, regardless of the polymerization method. | en |
dc.description.provenance | Made available in DSpace on 2019-09-12T16:37:13Z (GMT). No. of bitstreams: 0 Previous issue date: 2012 | en |
dc.language | Inglês | pt_BR |
dc.relation.ispartof | Acta odontológica latinoamericana : AOL | - |
dc.rights | Acesso Restrito | pt_BR |
dc.source | Scopus | pt_BR |
dc.subject.other | article | en |
dc.subject.other | complete denture | en |
dc.subject.other | polymerization | en |
dc.subject.other | tooth occlusion | en |
dc.subject.other | Denture, Complete | en |
dc.subject.other | Polymerization | en |
dc.subject.other | Vertical Dimension | en |
dc.title | Influence of different flasking and polymerizing methods on the occlusal vertical dimension of complete dentures. | en |
dc.type | Artigo de Periódico | pt_BR |
dc.description.affiliation | Silva-Concílio, L.R., Department of Prosthodontics, Dental School, University of Taubaté, TaubatéSão Paulo, Brazil | - |
dc.description.affiliation | Meloto, C.B. | - |
dc.description.affiliation | Neves, A.C. | - |
dc.description.affiliation | Cunha, L.G. | - |
dc.description.affiliation | Rizzatti-Barbosa, C.M. | - |
dc.identifier.scopus | 2-s2.0-84880822055 | - |
dc.contributor.scopus | 8502637600 | pt_BR |
dc.contributor.scopus | 21933997200 | pt_BR |
dc.contributor.scopus | 25929472300 | pt_BR |
dc.contributor.scopus | 54790562800 | pt_BR |
dc.contributor.scopus | 6603354760 | pt_BR |
Appears in Collections: | Artigos de Periódicos |
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