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DC Field | Value | Language |
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dc.contributor.author | Rodrigues, Alexandra Magna | pt_BR |
dc.contributor.author | Ho, Julia Siqueira | pt_BR |
dc.contributor.author | Duarte, Livia Silva | pt_BR |
dc.contributor.author | de Faria, Aline Liz | pt_BR |
dc.date.accessioned | 2019-09-12T16:57:09Z | - |
dc.date.available | 2019-09-12T16:57:09Z | - |
dc.date.issued | 2015 | - |
dc.citation.volume | 9 | pt_BR |
dc.citation.issue | 54 | pt_BR |
dc.citation.spage | 258 | - |
dc.citation.epage | 264 | - |
dc.identifier.issn | 1981-9919 | - |
dc.identifier.uri | http://repositorio.unitau.br/jspui/handle/20.500.11874/3109 | - |
dc.description.abstract | Objective: To evaluate the nutritional condition of children and teens in initial, end and post-obesity stages of treatment conducted by a multiprofessional team. Method: The study population consisted of 26 children and teens from the ages of 8 to 18 registered in a Multidisciplinary Obesity Treatment Program that lasted one year. Data collection was performed at three moments: at the beginning and end of treatment through the anamnesis of the participants; and post treatment when the current anthropometric measures were checked. The collected information was: anthropometric measures (weight, height) and personal details (gender, birth date and phone number). In order to classify the nutritional condition, the BMI/Age from WHO, 2007 growth curve was used. Results: A decrease was noticed in the BMI between the beginning (28,57kg/m2) and end (27,08kg/m2) of the program. However, there was an increase in BMI during the post-treatment, reaching 27,56kg/m2. In the beginning of treatment, 76,9% of the participants were obese, and this percentage decreased to 57,7% in the end. During the post-treatment evaluation, an even smaller frequency in obesity was shown (46,2%), along with an increase in the eutrophia cases (15,4%). However, this change in the nutritional condition occurred due to the height and age gain, and not to the weight loss. Conclusion: A decrease in BMI between the beginning and end of the program was noticed, which suggests a positive outcome that was expected in the treatment. However, the increase in BMI during the post-treatment may also indicate that the end of the program and the lack of monitoring make it hard to continue losing weight. | en |
dc.description.provenance | Made available in DSpace on 2019-09-12T16:57:09Z (GMT). No. of bitstreams: 0 Previous issue date: 2015 | en |
dc.language | Português | pt_BR |
dc.publisher | Inst Brasileiro Pesquisa & Ensino Fisiologia Exercicio-Ibpefex | - |
dc.publisher.country | Brasil | pt_BR |
dc.relation.ispartof | Rbone-Revista Brasileira de Obesidade Nutricao e Emagrecimento | - |
dc.rights | Em verificação | pt_BR |
dc.source | Web of Science | pt_BR |
dc.subject.other | Treatment | en |
dc.subject.other | Obesity | en |
dc.subject.other | Nutritional Status | en |
dc.title | Nutritional evaluation of children and teens in the beginning, end and post a multidisciplinary obesity treatment | en |
dc.type | Artigo de Periódico | pt_BR |
dc.identifier.wos | WOS:000370446700006 | - |
dc.description.affiliation | [Rodrigues, Alexandra Magna] Universidade de Taubaté (Unitau), Dept Enfermagem & Nutr | - |
dc.description.affiliation | [Rodrigues, Alexandra Magna] Universidade de Taubaté (Unitau), Programa Posgrad Educ & Desenvolvimento Humano | - |
dc.subject.wosarea | Nutrition & Dietetics | en |
dc.subject.researcharea | Nutrition & Dietetics | en |
Appears in Collections: | Artigos de Periódicos |
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